Opening Hours
Mon - Fri: 8.30 am - 5pm
Saturday: 8.30 am - 6pm
Sunday: 9am - 5pm

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Here is a flavour of what we have on offer

BAKEHOUSE BREAKFAST MENU (served from 8.30am to 11.30 am)
Your mother was right, you should start the day with a good meal. We offer healthy options such as fresh fruit, and hearty cooked breakfasts that would keep her happy. Just don’t tell her you chose the double espresso and a bun.

Healthy (ish) Options
Homemade granola with homemade fruit compote and organic natural yogurt 3.50
Porridge with a topping of nuts, a dollop of local honey, or jam 3.50

Morning Goods
Homemade banana and walnut loaf (warmed if you like) 2.50
Croissant, with jam & butter 2.50
Almond Croissant – with a rich almond paste and flaked almond 3.00
Pain au chocolat 2.20

Savoury Breakfast Pastries
Today’s sausage roll 2.50
Bacon & Glastonbury Cheddar tart 3.50

Butties and Cooked Breakfasts (with white or brown London Bloomer)
Oxford dry cured grilled bacon buttie (we can do crispy bacon – just ask) 4.50
Local sausage – from Carl at AC Meats – buttie 4.50
Toast with bakehouse creamy scrambled eggs 5.00
Toast with bakehouse creamy scrambled eggs with crispy bacon 6.50
Toast with bakehouse creamy scrambled eggs, smoked salmon, and chives 7.00
Toast with roasted field mushrooms with a hint of garlic 5.00
Toast with Bloody Mary roast tomatoes 5.00
Kids soft boiled egg with toast soldiers 3.50

BAKEHOUSE LUNCH MENU (served from 11.30am - 3pm Mon-Thur, - 6pm Saturday, -5pm Friday & Sunday)
Everyday our chefs and bakers use fresh seasonal ingredients to create dishes to keep the people of St Albans fed and happy. We hope you enjoy eating them as much as we enjoy making them.

Soup Combos
Soup, artisan bread and butter 4.50
Soup & any sausage roll 6.50
Soup & half a sandwich (add 0.30 for hot pork or chicken) 6.95

Pastries- served with any side dish below
Pork, chorizo & cheddar sausage roll, house chutney 4.95
Pork & caramelised onion sausage roll, house chutney 4.95
Goats cjeese, roasted red pepper & thyme puff pastry tart 6.50

Sandwiches- served on white or brown artisan London bloomer with coleslaw and crisps
Free range chicken, herby mayonnaise, salad leaves 6.50
Baked ham hock, grain mustard, rocket leaves 6.50
Glastonbury cheddar with sweet tomato chutney (on walnut bread) 6.50
British salted beef, Colman's mustard, pickled gherkin 6.50
'fish2fork' Scottish smoked salmon, cucumber, cream cheese 6.75
Crayfish, cocktail sauce, romaine lettuce 6.75

Hot Sandwiches- served on white or brown bloomer or sourdough with coleslaw and crisps
Grilled vegetables, toasted sourdough, spicy tomato dressing (v) 6.95
Honey and rosemary glazed chicken, herby mayo, lettuce leaves 7.25
Hot posh BLT - dry cured bacon, sun-blushed tomato mayonnaise, baby gem 6.50
Hot pulled pork, hickory sauce, rocket 7.25
Slow cooked ham hock, cheddar & mushroom sauce, toasted sourdough 6.95

Salads
Ceasar salad - parmesan, croutons, Cos lettuce, boiled egg
Tossed salad - cherry tomatoes, cucumber, green beans, croutons, radicchio, grilled courgette
- with chicken 7.50
- with salmon 7.95

Sides
Seasonal coleslaw 3.00
Mixed leaves, tomato, cucumber, onion salad with croutons and lemon dressing 3.00
Tomato and onion salad 3.00

For the little people
Puff pastry pizza topped with a choice of ham, mushroom or pepperoni and a little salad 4.00
Ham and/or cheese sandwiches (on white or brown artisan bread) with crisps 3.50
Mini sausage roll with carrot and cucumber sticks 2.00

Nuts - our food is homemade in an environment where there are nuts - please ask if you have an allergy
All prices include VAT at current rate. VAT no: 131833239. Service not included.

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